Tasting Notes: Cacao, Pineapple, Brown Sugar, Hibiscus
Process: Washed
Over half a million families dedicate their livelihoods to producing unroasted Colombia green coffee on small farms that dot the country’s volcanic mountain ranges. As the world’s third-largest producing country, the volume, quality, and variety that comes out of Colombia year-round is staggering. Coffee from Colombia is never dull, and with 16 coffee-producing regions along three mountain ranges and two harvests each year, Colombia always has fresh coffee on hand.
Juan Tama, the company who produced these beans, is a pioneering organization of indigenous communities in the municipality of Inza in the Cauca department. Founded in 2008, the association encompasses 600 family farms with an estimated production of between 10000 - 13000 bags of Excelso green coffee beans. The association is dedicated to increasing organic and biodiverse food production and food autonomy with the goal of helping its member families enjoy prosperity
Juan Tama provides farm assistance to its members in the form micro-loans and agronomic assistance such as crop management, in-farm processing, and organic farm management.
We purchase the raw coffee beans from a reputable company called Genuine Origin. Once we receive the raw beans, they are then roasted to a light (City) roast at our home roastery and packaged up to be distributed to our customers.
Tasting Notes: Cacao, Pineapple, Brown Sugar, Hibiscus
Process: Washed
Over half a million families dedicate their livelihoods to producing unroasted Colombia green coffee on small farms that dot the country’s volcanic mountain ranges. As the world’s third-largest producing country, the volume, quality, and variety that comes out of Colombia year-round is staggering. Coffee from Colombia is never dull, and with 16 coffee-producing regions along three mountain ranges and two harvests each year, Colombia always has fresh coffee on hand.
Juan Tama, the company who produced these beans, is a pioneering organization of indigenous communities in the municipality of Inza in the Cauca department. Founded in 2008, the association encompasses 600 family farms with an estimated production of between 10000 - 13000 bags of Excelso green coffee beans. The association is dedicated to increasing organic and biodiverse food production and food autonomy with the goal of helping its member families enjoy prosperity
Juan Tama provides farm assistance to its members in the form micro-loans and agronomic assistance such as crop management, in-farm processing, and organic farm management.
We purchase the raw coffee beans from a reputable company called Genuine Origin. Once we receive the raw beans, they are then roasted to a light (City) roast at our home roastery and packaged up to be distributed to our customers.
